2016 Whisky Wind-down, 13: Whisky, Cats, Fortune


Today’s dram: Craigellachie, 13-Year-Old

Today’s tasting notes: I rather enjoy this one, even if I can never remember how to spell or pronounce it.

It’s a warm whisky with a bit of bite, but it isn’t peaty, and there’s no smoke. There is a real sharpness to it, though, and probably what I’m getting (and failing to adequately describe) is the sulfuric note that is supposedly this whisky’s trademark. (The distillery refers to it in marketing as “Scotch with a touch of brimstone.”)

Whatever is going on, I rather like it. It’s the sort of whisky I like to sip slowly over an afternoon, never quite remembering what I like about it, then sipping to recall, then forgetting again. It’s weird that way, and I love it.

I’m not sure what’s up with the age being 13 years. Most single malt Scotch whiskies are at least 10 or 12 years old, with the next jump usually to 18 (though 15 pops up here and there) then 21, and beyond that you can’t afford it, anyway.

Does the extra year make a difference? I’d have to taste it at 12 to tell you. And that isn’t an option, since Craigellachie doesn’t bottle anything younger. Only relatively recently, in fact, has it bottled much at all under its own name. Despite being around since 1891, for most of its existence the distillery has sold its production for use in blended Scotch whiskies, notably Dewar’s.

With some irony, the production of its own lines seems to have begun only after John Dewar & Sons, Ltd. bought the distillery in 1998. (Production was increased to keep up enough for both purposes.)

Why age the first one 13 years, though? I couldn’t say.

Maybe the distillery is just making a point about superstition.

Today’s thoughts: I’m not superstitious. Mostly. I grew up with a few superstitions, including religion, but I have mostly gotten over those. Mostly.

The thing about getting a weird idea in your head is that it can be hard to shake. I mean, when your mom tells you that her mom told her that her mom told her that … you should not wash clothes on New Year’s Day because to do so would be to “wash someone out of the family” in the coming year, your rational mind can realize this is bullshit while the lizard-brain still feels queasy.

So, you say, “Fuck it. I don’t like washing clothes, anyway,” and you put it off a day. Totally normal. If it happens to make Mom feel better, that’s fine, too.

I always thought the bit about the ill luck of having a black cat cross your path was just nonsense, but that’s probably because we had a black cat when I was a kid, and she crossed my path so many times — seriously, did the person who thought this up not consider how much cats get around? — that I would have been an utter shut-in had I tried to avoid having her cross my path daily. Also, if you believe this, when does the bad luck from the crossing expire? Do you have to see the black cat cross your path for it to count? What if one went by just before you rounded the corner? Would you appreciate someone rushing forward yelling, “Stop! Whatever you do, don’t keep walking this path! Black cat alert! Black cat aleeeert!”

Ahem.

The “don’t walk under a ladder” thing just makes sense. Things fall. People knock ladders over. Be reasonable.

What else?

Oh, being born a Southerner, I am under obligation to eat black-eyed peas on New Year’s Day, lest I suffer a terrible run of luck the next year. Fortunately, I love black-eyed peas, so I don’t see making a big pot of them that day to be any hardship at all, and I expect them like pie at Thanksgiving or pizza at Christmas.

(You don’t eat pizza at Christmas?! No wonder your luck is lousy.)

Today’s unrelated note: Although she is not a black cat, it can be serious bad luck if our calico crosses your path. I mean, she really likes to trip people, so watch it.

Today’s toast: To the superstitious: Good luck!

2016 Whisky Wind-down, 14: Getting Out

Today’s dram: Crown Royal, Limited Edition

Today’s tasting notes: This one is special. It’s a blend of extra aged whiskies, specially selected to be smooth, sweet, and a cut above the regular Crown Royal. It was only sold in Canada, and, as far as I can tell, is no longer being made. (The company has since introduced other limited bottlings under other names.)

Crown Royal has a bit of an interesting history. It was created (so the story goes) by Seagram’s owner Sam Bronfman to impress and be worthy of the whisky-loving British King George VI upon his visit to Canada in 1939. The truth is probably more that Bronfman, who rose to wealth selling whisky across the border during American Prohibition, simply knew a good marketing ploy when he saw one.

Whatever the truth, Crown Royal — good enough for the King! — has been the best-selling Canadian whisky for many years now.

I acquired a couple of bottles of the Limited Edition a few years ago on a trip to Toronto. Between the exchange rate and the lack of American taxes, I paid only slightly more for the rare pair than I would have for one bottle of the regular back home.

Thing is, I don’t really care for it straight-up. It is, to be sure, well-made whisky, but I am not its target. It is sweet — the aroma is even sweet — and ultra smooth, and I could probably drink a pint of it as easily as a pint of beer.

That isn’t what I look for in whisky, though.

So what do I do with this rare whisky that was never sold in my home country and is now no longer available anywhere?

I put it in my coffee when I’m feeling decadent.

As disrespectful as that may sound, it makes for really good coffee. Take a rich, dark coffee. Brew it strong in a French press, then add sugar, a slug of heavy whipping cream, and a couple of ounces of this. Mmm.

Today’s thoughts: I was in Toronto visiting friends. Specifically, one of The Empress of Whisky’s oldest, dearest friends and her wife.

They are wonderful people, and we have seen them often elsewhere, but this was our first trip to their home. Point of fact, it was my first trip outside the States.

I enjoy travel, but most — all, aside from Toronto — of mine has been within the bounds of my own country. To be fair, it is a big country, and I have barely scratched the surface of all the fun places to go. Yet the outer world is bigger still, with even more destinations worthy of the visit, so I suspect we shall voyage farther afield in the years ahead.

Travel is still somewhat novel for me. I grew up poorish in rural southern Georgia, and I was an adult before I began to voyage in any serious way. The Empress of Whisky is a much more experienced traveler and has friends around the globe.

I will say it is true about travel that it broadens the mind. Seeing and experiencing other places (even within one’s own country) firsthand, meeting and getting to know other cultures, other ways of life, does more to fight the spread of hatred and small-mindedness than all the bombs ever built.

Pity the people who most need this exposure are stuck at home, comfortably hating The Other from afar.

Today’s serious suggestion: Get out. It will help.

Today’s toast: To the travelers: May your passport pages runneth over.

2016 Whisky Wind-down, 15: You Had to be There


Today’s dram: Fireball Cinnamon Whisky

Today’s tasting notes: Wait, what? How did this get on my list? Or into my bar, for that matter? Is it even whisky?

Yes. 

Also, no. 

Per its manufacturer, Fireball is made from a base of Canadian whisky, aged (no statement on how long) in used bourbon barrels with natural cinnamon sticks. 

Of course, it doesn’t drink like whisky at all. It drinks like liquified cinnamon candy. 

So why the hell am I including it? It’s all the dragon-born sorcerer’s fault. 

Today’s thoughts: As I mentioned earlier, I have been a gamer for a long time. Recently, The Empress of Whisky and I joined a Fifth Edition D&D game. We played today, actually. (It’s partly why this entry is late.)

At one point in today’s session, our entire party was captured, disarmed, and chained up. We managed to escape, but as we were attempting a stealthy exit, our dragon-born sorcerer made the iminently unwise decision to start a fight. As a magic-wielding, naturally fire-breathing badass it never occurred to him that it might be a bad idea to start a fight by throwing  fire at guards in the middle of an otherwise quiet camp at night. His completely unarmed companions might have preferred another option. 

The fact his player was drinking Fireball at the time is just a funny coincidence. 

Today’s in-joke to be appreciated by at most six other people from another gaming group altogether: We later had to go back to the place where we had been captured. It was the first time we had been there since the last time we were there. 

Today’s toast: To players who always stay in character, damn the consequences: Fire away!

2016 Whisky Wind-down, 16: Festive Midpoint Hangover

Today’s dram: Tobermory, 10-Year-Old

Today’s tasting notes: The beautiful Isle of Mull lies west of mainland Scotland and is home to caves, an ancient stone circle, and one distillery.

Established in 1798 as Ledaig Distillery, the original operation ceased in the 1930s, amid the Great Depression and lowered demand following American Prohibition. It reopened as Tobermory in the 1970s and today makes two lines of whisky.

The lively, joyful single malt in my glass tonight is the 10-year-old version of the Tobermory line, which is unpeated. (The Ledaig line is a more traditional peated whisky; I haven’t had the pleasure.)

It tastes ever so slightly of salt, and there is a sharpness to it that bites at first but quickly fades, leaving only a pleasant, light tingling on the palate and throat. Its color is paler than most Scotch whisky I’ve encountered, but I think it’s the perfect tone for this bright, happy spirit.

I don’t usually comment on packaging, but I am taken with the simple green, date-embossed bottle and its lovely wooden-topped cork, which features an outline of the isle. There is even a faint outline of the distillery complex etched into the neck wrap. All together it’s a pretty presentation complementing a delightful whisky.

Today’s thoughts: I haven’t much for you today, a day I spent in pleasant remembering of a joyful movie night and eager anticipation of a holiday break.

Today’s personal note: Hangovers I get but rarely. Hate me.

Today’s toast: To seeking joy: May we all find it soon and in unexpected places.

2016 Whisky Wind-down, 17: It Will Be With Me, Always


Today’s dram: Rogue, Dead Guy Whiskey

Today’s tasting notes: I haven’t had it.

Will it be good? Will it live up to the reputation of the beer it’s based on? No clue. Someday I’ll give it a try, though.

Today’s thoughts: I’m posting this one early. Because it’s movie night.

Tonight I continue an unbroken streak of watching every new Star Wars movie the week it arrives in theaters, on opening night if feasible.

While I don’t distinctly remember it, I’m told I was a well-behaved child when my parents took me to see Star Wars in ’77.* Most of my memories of the movie are from watching it (and re-watching it and re-watching it …) on cable or VHS tape.

Not only do I remember seeing The Empire Strikes Back in ’80, but this is the first real movie theater experience I remember at all. Oh, the anguish I felt when Lando and Chewie flew away and the music rose and the credits started … what? how? no! Best. Cliffhanger. Ever.

Three years is a long time. Three years is forever to a child who can’t wait to know what happened to his favorite heroes. Return of the Jedi is the first movie whose release date I marked on my calendar and counted down the days for. Then I wasn’t allowed to go until the Saturday matinee. “Moooom, I’ve been waiting for-ev-er! Arrrrgh!” Anyway, it was worth the wait. My jaded adult eyes may see flaws now, but for this movie the child inside me will always light up immediately, just like Luke’s new green lightsaber.

And that was it. Thirty-two years went by before anyone made another Star Wars film.

What?

Those other movies?

Yeah, okay. I was pretty excited to see The Phantom Menace in ’99. So were my good friends in college. We scoured movie listings to find a midnight showing, and the closest one that was feasible was an hour and a half away, so we piled in the car and went to see it, then slept on my roommate’s mom’s floor. I mean, we slept eventually. After we were done arguing about it.

By the time Attack of the Clones rolled around to theaters in 2002 I really couldn’t be bothered. And yet, a good friend was visiting when it opened, so we went to the midnight release on a lark. This was better, but still not good.

I did not want to see Revenge of the Sith. I was tired, so tired, of this entire pointless prequel trilogy by 2005. But Mom asked if I wanted to go. So we went, on Sunday of opening weekend. It was okay. At least it was over. And I got to see it with the woman who had taken me to see the original trilogy, so there was a nice closure to the whole experience.

But then … The Force Awakens.

I really tried to tone down my excitement when this came out last year. (The title helped.) This couldn’t be good, could it?

Except, they had Lawrence Kasdan back. And much of the cast. And it was what I had really wanted to see all along: the next part of the story …

So I bought tickets for opening night.

The Empress of Whisky, who did not grow up immersed in Star Wars, and does not think of it with anywhere near the same degree of passion, accompanied me nonetheless because she is awesome and knows what this means to me.

I can no longer remember who said it first, but lots of people said, of The Force Awakens, “There are now four Star Wars movies.”

I have no better words to describe how I feel about it.

A week after it was released, we went to see it again. We were in my hometown for the holidays. Mom and my younger sister joined us, and we watched it in the same theater where I had seen the original trilogy.

A few weeks later that theater closed forever, but I feel like that old building and I had come full circle. It hadn’t changed much in almost 40 years, and maybe that’s why it finally shut its doors, but I felt like I was saying goodbye to an old friend, who had been with me for so many good times, but none, none, as important as Star Wars.

Now, it’s another opening night.

Again, I’m filled with a bit of trepidation. Yes, the new minds in charge of Star Wars have my faith, and yes, the trailer looked damned interesting …

But I have my doubts, and they are almost entirely the fault of the prequel trilogy. Aside from all its other shortcomings, its biggest problem was telling a story whose ending we already knew. Everything you ever needed to know about Anakin Skywalker was told in the original trilogy. Spending nine hours watching him grow up and go bad, awash in outrageous digital effects, was pointless.

And so, Rogue One.

We know this story.

We know the outcome.

Or do we?

There’s something in me, some longstanding attraction to a story where the ending seems inevitable, a small band against incredible odds. They aren’t going to overcome. It’s not about winning. It’s about how and why they lose.

Maybe that’s what this is.

Maybe it’s more about the nature of resistance, the forming of rebellion.

Maybe it’s exactly what we need to hear right now.

Today’s comment on word counts: Yeah, I hear you. All this and no real whisky, either, right? Sheesh. I owe you a double.

Today’s toast: To the Rebellion: May the Force be with you.

—–

* — That’s the title of the movie, Star Wars. Star Wars (no italics) is also the name of the franchise. I refuse to participate in the revisionism of calling the first movie A New Hope.